Professional Pastry And Baking And Business Management Program For Entreprenueurs

"Professional Pastry&Baking And Business Management Program For Entreprenueurs", which is organized for those who want to make career in the field of Pastry and Baking, aims at combining the business management with kitchen skills.

Education Season
22 February 2021 (Week Days)/ 27 February 2021 (Weekends)
Period Of Study
Week Days and Weekend Group With Internship: 10,5 Months// Week Days and Weekend Groups Without Internship: 6,5 Months
Training Time
09:00-13:00 (Week Day Group)// 09:00-18:00 ( Weekend Group)
Education Fee
Wih Internship : 35.000 TL +AHA Certificate Fee / Without Internship: 35.000 TL (VAT Included)
Early Registration Fee
%10 Early Registration Advantage Until 27th of November 31.500TL

Professional Pastry And Baking And Business Management Program For Entreprenueurs

"Professional Pastry&Baking And Business Management Program For Entreprenueurs", which is organized for those who want to make career in the field of Pastry and Baking, aims at combining the business management with kitchen skills.

Education Season
22 February 2021 (Week Days)/ 27 February 2021 (Weekends)
Period Of Study
Education Fee
Wih Internship : 35.000 TL +AHA Certificate Fee / Without Internship: 35.000 TL (VAT Included)
Early Registration Fee
%10 Early Registration Advantage Until 27th of November 31.500TL
Starting Date
22 February 2021 (Week Days)/ 27 February 2021 (Weekends)
Period Of Study
Education Fee
Wih Internship : 35.000 TL +AHA Certificate Fee / Without Internship: 35.000 TL (VAT Included)
Early Registration Fee
%10 Early Registration Advantage Until 27th of November 31.500TL

The leading consultants and experts of the food and beverage industry convey theoretical information to our students, who completed the program that lasted for 10,5 months in total, together with applications about the real-life. 

 

Intense trainings are provided during the program about the issues such as introduction to culinary arts, cost calculation, food hygiene and safety, purchasing, menu planning, professional cooking and cutting techniques, basic pastry and baking, domestic sectoral internship, food and beverage service, income and menu management, business management, sales and marketing, financial management, human resources management and entrepreneurship.

Lessons

Curriculum

Introduction to Culinary Arts

Cost Control

Food Hygiene and Safety

Purchasing

Cutting Techniques

Cookie- Cake- Cupcake- Muffin

Pie Dough- Pate a Choux- Breakfast Products

Fruitful Desserts- Cheesecake- Sugar Cooking- Merengue Types

Breads

Cakes

Sugar-free Desserts

Macaron- Custard- Ice Cream

A La Carte and Turkish Desserts

Chocolate and Decoration Techniques

Torte- Sponge Cakes

Fondants- Leaven- Lamina Dough

Fundamental Culinary Arts

Internship

Revenue and Menu Management

Business Management

Marketing and Sales

Finance Management

Human Resources Management

Entrepreneurship

USLA Chef Jackets (2)

USLA Chef Pants (2)

USLA Chef Cap (1)

Professional Kitchen Slipper (1)

ZWILLING Knife Set

USLA Student Bag

“Professional Pastry and Baking” Textbook

"Professional Food and Beverage Management" Textbook

Küveytturk
‘’USLA öğrencilerine özel vade farksız 3 ay ertelemeli, 6 ay taksit imkanı.’’
Şube Adı: Şişli Şubesi
İlgili Kişi: Hakan Dikmen
Telefon: 0212 224 99 59
E-posta: hakan.dikmen@kuveytturk.com.tr

TEB Bankası
USLA öğrencilerine özel aylık faiz oranıyla “3 ay ertelemeli” kredi imkanı.
Şube Adı: Çağlayan Şubesi
İlgili Kişi: Şenay Kılıç
Telefon: 0850 204 01 57 (Dahili: 41514)
Direkt: 0850 204 15 14
Mobil: 0531 212 66 90
E-posta: senay.kilic@teb.com.tr

Garanti BBVA Bankası
Şube Adı: Mecidiyeköy Metro Şubesi 0723
İlgili Kişi: Derya Erbaş
Telefon: 0212 336 31 19
Faks: 0212 336 31 21
E-posta: deryaerb@garanti.com.tr

ING Bankası
Şube Adı: Mecidiyeköy Şubesi 0107
İlgili Kişi: Öznur Aşam (Bireysel Kredi Yetkilisi)
Telefon: 0212 213 24 35 (Dahili: 1002)
Mobil: 0533 583 78 99

Şekerbank
USLA öğrencilerine özel 1,99 faiz oranı ile 3 ay ertelemeli kredi imkanı sunuyor.
İlgili Kişi: Zerrin Özkök - Cansu Bozdemir (Bireysel Kredi Yetkilisi)
Telefon: 0212 872 13 19 (Dahili: 5200-5201)
Mobil: 0542 591 57 87 - 0536 226 46 38
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